Details
Jackson Carlaw S5F-04241
1. Question to be taken in Chamber.
Richard Leonard S5F-04242
2. Question to be taken in Chamber.
Alison Johnstone S5F-04243
3. Question to be taken in Chamber.
Willie Rennie S5F-04244
4. Question to be taken in Chamber.
Emma Harper S5F-04246
5. To ask the First Minister what guidance the Scottish Government has provided to meat processing facilities to ensure the health and safety of their workforce, in light of recent closures of such facilities across the UK due to large numbers of staff being diagnosed with COVID-19.
Brian Whittle S5F-04254
6. To ask the First Minister how the Scottish Government will support community sport restarting as lockdown restrictions are lifted.
James Kelly S5F-04251
7. To ask the First Minister what action is being taken to minimise the backlog of cases in the court system.
To share or download a clip: Set the start of the clip by seeking the video, then click Set start point. Repeat for the End point.
Share
Download
Preview
